Just so I have this right? All of the nutritional info is based on one serving , Made this the other night – easy and delicious. Goodness. Simply delicious! Otherwise this recipe was amazing. You’ll need a very large crockpot, but I think you can throw it all in. I love this chili recipe. It will cook fully in the crockpot . It was delish! I also made honey cornbread. I made this recipe for the first time for the Super Bowl last year and now is the only chili recipe I use. Leftovers were great for tacos!! Hi Britt and Dana! Otherwise, delicious! I made this tonight and it really is the best! Very flavorful and hearty. I also added a few tablespoons of brown sugar at the end to kill the heat for my wife. Fa exceeded my expectations. I fell sure the recipe has a mistake. I added some pasilla peppers and 12oz of beer and it was delicious! Hi I’m cooking this today and wanted to make 2 pounds do I double the ingredient? I put one teaspoon of chili flakes instead of the chilli powder and don’t put cayenne pepper just a bit of normal black pepper. It’s incredibly easy to make. I love making a big batch for leftovers (and sharing with friends! So delicious! So delicious! My family really enjoyed it thank u again. I think next time I will use half as much chili powder. What should I do if I want to double the recipe? Added Some tomato paste And im paying the price. I should have measured it but instead I ladled into our bowls and then into tupperware for the rest. The cayenne pepper was too hot for me. RECIPE: https://www.ambitiouskitchen.com/healthy-white-chicken-chili/ Serve with avocado, tortilla chips and cilantro. I added handfuls of kale at the end before I let it simmer. Do you think this recipe would freeze well if I wanted to make extras? Glad you enjoyed! Super tasty. A family staple. Perfect! Hi Navi! Not only is it a waste of money, but it isn’t a healthy habit when you do it too often. Fantastic recipe, easy to make.. did the crockpot variation. Couldn’t believe the macros after trying it, delicious! I know you said 1/6th of the recipe but how do I measure that? Over in my world, we decided to do an eating challenge until Thanksgiving. I actually ran out of chili powder and only had enough for 3 T. but it was plenty and my family really enjoyed your recipe! The flavors are excellent. We go light on the chili powder but live on this recipe in the winter with ALL the fixings ♥️. I’m going to have it over noodles Thank you! I did reduce the amount of chili powder because we love Cholula in our chili but we didn’t need it. Yes, I used ground turkey and no toppings. I never post reviews but this one deserves recognition. It is so delicious and light and a meal we constantly look forward to eating. I do indicate adjustments in the notes section, too . I also accidentally bought creamed corn instead of whole kernels but it was still delicious. Healthy white chicken chili that’s nice and creamy, yet there’s no cream! I made this a couple weeks ago and it was so good. This one’s great for making it your own, too glad you loved it! Even after the first 45 min. I made this today – I doubled the recipe for a higher yield and I’m not sure I adjusted the spices correctly because it was coming out rather bitter. We’re currently working on a fix, but for now you can click on the white space underneath the “cook time” box and the print page will pop up. If not it would cause it to be soupy. Merci Monique. This chili's whopping 42 grams of protein (thanks to the poultry) are sure to deem it one of the tastiest healthy chicken recipes. Thank you. There will most certainly be a next time!! Gluten free, grain free, % delicious! Well… Thanks for the recipe. Amazing! I love spice but thought 4 tablespoons of chili powder was too much. Thank you for sharing❤. Add a tablespoon or two of tomato paste , I made this turkey chili recipe for my husband and I tonight, SO delicious! I’d like to figure that out so I can adjust next time. The doubled recipe easily fed 8 adults and most had seconds. Great recipe! This sounds sooo good and health btw and I am looking forward to making this on Saturday , Stick with 1/2 cup if you are not doubling the recipe and want a thick chili. Not all chicken broth is so check labels if you have celiac, delicious! I plan on making this tomorrow night. Making it now actually haha. It was delicious. I will only make this chili going forward. My family loved this chili. This has to lower the sugar quite a bit. I made this recipe exactly as written along with the pumpkin honey cornbread muffins for my husband and 1 year old son over the weekend and it was a huge hit! The only problem was it seemed a little dry so I added extra chicken broth which helped. Hi Paula! This chili was a hit with my family! The only changes I made was to use a bit less chili powder and to add smoked paprika. The turkey chili soup recipe is the best! Can’t wait to try your other recipes. Thank you so much for such a delicious and easy recipe ! Not too spicy. Easy clean up, too. Thank you. I do change a bit the spices. I make it often when it gets cold out. Thanks. The nutrition information is excluding any toppings right? I absolutely love this recipe. Making your chilli for a second time! Made this tonight and it was delicious but WAY too spicy! I made it sans corn as a preference and added some chipotle powder to give it a little heat. I made it tonight!! Only used a half teaspoon of chilli powder as I’m in the UK and our chilli powder is very different to US stuff. Hi! Perfect! Hi Monique, I’m going to make this this weekend! We love to put whole Greek yogurt on it in lieu of sour cream. Great for customizing, too . We both LOVED it!! I also did not use any chicken broth as there was enough liquid in the diced tomatoes to make it soupy. I’m thinking of having this for dinner. Thank you for this great recipe! This was delicious – thank you! I also cut the chili powder down to 2 tbsp. Delicious! I’ve made it every Halloween for three years, and make it a few times a month in the winter. But my goodness, it is wonderful. Just made this using beef and beef bone broth, frozen corn and just one can of black beans. Amazing! like maybe excluding the kidney beans or can i keep those too? Also, just simmer the turkey chili a little longer until it thickens up a bit. Amazing! The older I get, the more I try to avoid that cheesy goodness and don’t even get me started on the cornbread…I have probably tried 10-15 turkey chili recipes, but none ever wowed me. I’m glad you were able to make your go-to tweaks so delicious! Next add in chili powder, cumin, oregano, cayenne pepper and salt; stir for about 20 seconds. HI I was just wondering if the nutritional value of the serving of chili is just for the chili or is it including the toppings on it as well? We eat it almost once a week. Anyways it was perfect for a rainy day. This didn’t last long, it was delicious and they all wanted seconds! Very delicious! Will definitely do again. Super hearty and delicious!. Definitely going in the recipe book. Chili powder can definitely vary, but thankfully it’s easy to cut back on in here. Thank you so much for the recipe! Thanks ! Then things get spicy. Thank you! I made a batch for my friend’s post baby meal train and she and her husband loved it. Amazing! Fabulous!!! Hi! How big is a portion? Join the AK email list and get my brand new, FREE, game day eats: this vegetarian white bean buffalo, ummm hi. After simmering with the lid on for 45 minutes I took out 1/2 cup of liquid and there’s still more. Topped it with a 1/4 avocado, dollop of plain Greek yogurt, and a liiittttle bit of sharp cheddar. The same thing happened to me and I only used 3 Tablespoons of Red Chili instead of 4 TBS and it was way too much. Thank you! Can you please tell me in cups the serving size. <3. So delicious. By fueling your body and honoring your journey you can accomplish whatever you set your mind to. Your recipe looks delicious and can’t wait for you input so that I can try. Waste of money and my time. Delicious! It was absolutely delicious. I’m not 100% sure on the sat fat for this recipe, but feel free to add the ingredients to a calculator to get an estimate! This recipe was soooo good. The flavors and seasonings were perfect. I wanted it hot so I added some red chili peppers. new to the blog and oh so fabulous. I made another batch for my own meal prep for the week and froze some of the leftovers which reheated well. I made a huge pot of the chili tonight, so I quadrupled the recipe! The best healthy chili recipes you’ll ever make! I followed this recipe exactly. I absolutely loved it and can’t wait to share this with family and friends! This is so good! If you want to make it again, just reduce the broth by 1/2 cup. It’s so so good! I made it in a crack pot. Produce. the secret … Get the Recipe 2. Happy holidays! I love that this recipe includes 2 cans of kidney beans instead of one, and the can of corn. It’s just personal preference. 1 1/2 lbs Chicken thighs, boneless skinless. GOT MY SUPER BOWL RECIPE RIGHT HERE!! I’m cooking in the crockpot. It’s delicious. Love that! ive been experimenting with different veggie and turkey chilis for months… im finally content putting this one into the rotation. Thank you for all of the great recipes! Perfect! I’ve shared this recipe with dozens of people at this point and they all agree! Trouble with it showing up daughter, but the flavors but i love corn it ’ a! Many times and passed it out – how many cups of chili powder, are you referring to the,! 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