sweet potato pudding with pecans recipe

Pour over bread and sweet potatoes and set aside until bread soaks up milk mixture, 2–3 hours. The … Sprinkle the bread pudding with the pecan crumble. Preheat the oven to 400 F. Spray an 8-inch square baking dish with cooking spray. Grandma's old-fashioned bread pudding gets a holiday twist with this Sweet Potato Bread Pudding recipe. Pour over bread and sweet potatoes and set aside until bread soaks up milk mixture, 2–3 hours. On a foil-covered baking sheet, bake the sweet potatoes until soft, about 1 hour. Beat until peaks form. Ad Choices, tablespoons (1/4 stick) chilled unsalted butter, cut into 1/4-inch cubes, pounds red-skinned sweet potatoes (yams; about 3 large), scrubbed, tablespoons (1/4 stick) unsalted butter, melted. This was tooth-achingly sweet to the point that I found it nearly inedible. I added a bit more topping for some extra crunch. Be sure to double the topping. In a large bowl, combine the first 7 ingredients; beat until light and fluffy. Preheat oven to 400 degrees F. Spray an 8-inch square baking dish with cooking spray. Scoop flesh into bowl; mash. baking dish. I loved the idea of gingersnaps with the pecans and they do not disappoint! It was so good, family loved it and will be making it again this year. Cover; chill. Melt the butter and add the pecans. Definitely a keeper. I double the recipe and use 50% sweet potatoes and 50% yams. 03 In a large bowl, mix milk, sweet potato puree, eggs, sugar, brown sugar, vanilla, cinnamon and nutmeg together. It turned out great! The pecans are spiced with allspice and cinnamon and the frosting is infused with dark maple syrup. Add the brown sugar and stir until the sugar melts. Cut in half lengthwise. Taste of Home is America's #1 cooking magazine. Preheat oven to 375°. Transfer to a greased 11x7-in. 04 Pour the milk mixture over the cubed bread. To revisit this article, select My⁠ ⁠Account, then View saved stories. Pecan Crumble: In a medium bowl, combine flour, 1 cup brown sugar, butter, oats and pecans and mix with a hand mixer on low speed, until well combined. Preheat oven to 375°. https://www.abajillianrecipes.com/.../sweet-potato-praline-bread-pudding I followed the recipe, other than adding some cinnamon to the topping, and I doubled the recipe. It was SO good! Sweet Potato .. Serve immediately. The luscious sweet potato pecan recipe was handed down through my husband’s family, and it’s become a tradition for me to serve it during the holidays. Keep chilled. This is my husband's must have Thanksgiving side dish. DO AHEAD Can be made 1 day ahead. Cooking advice that works. Apr 24, 2017 - If you have a sweet tooth but are trying to maintain a healthy diet, this sweet potato pudding checks all the boxes for a delicious yet (relatively) Explore. I have made this and it is absolutely delicious, easy and everyone likes the pecans on top. Serve warm. Grease a 1.5 litre baking dish. Doubled the topping to get even better cover. Season with salt and pepper. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. YUM! https://www.thespruceeats.com/easy-creamy-sweet-potato-pudding-3061534 Sprinkle with topping. I made this last Thanksgiving, but forgot to review it. Roast potatoes on baking sheet until tender, 45 to 60 minutes. —Nanci Keatley, Salem, Oregon, Pecan Sweet Potato Bake Recipe photo by Taste of Home. (If … Add butter; using fingertips, rub in until well blended. Pour into your buttered cast-iron skillet, arrange chopped pecans on top, then bake. I followed the recipe exactly and have had similar recipes before, but this one was just too overwhelming. Using mixer, beat on low speed until blended. Fold in pecans. Remove and let cool. © 2021 Condé Nast. 1 pound uncooked sweet potatoes, grated 1/2 cup honey, karo or maple syrup 3 eggs, well beaten 2 tablespoons butter, melted 2 cups milk 1 teaspoon cinnamon 1/2 teaspoon salt 1/2 teaspoon nutmeg 1/4 teaspoon ginger 1/2 cup golden raisins 1/2 cup pecans Added cinnamon to the potatoes and followed the remainder of the recipe as stated. In trying to find a pecan pie both my brother and Mom would love, my Mom gave this pecan pie recipe with vanilla pudding mix in it a try. Remove and let … The combination is wonderful! Preheat oven to 400°F. Preheat oven to 400°F. Grate using the grater or a food processor in batches. Sweet Potato Bread Pudding with Pecan Crumble Recipe Foodnetwork.com Get Paula Deen's Sweet Potato Bread Pudding with Pecan Crumble Recipe from Food Network... Sprinkle the bread pudding with the pecan crumble. Roast potatoes on baking sheet until tender, 45 to 60 minutes. The pudding mix creates a creamier, more custardy filling than in traditional pecan pie, and one that's not quite as syrupy-sweet as many pecan pies can be. I also top it with fresh whipped cream. Transfer 4 cups potatoes to large bowl. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Pecan Crumble, recipe follows; Pecan Crumble: 1 cup all-purpose flour ; 1 cup firmly packed brown sugar ; 1 stick cold unsalted butter, diced ; 1/2 cup quick-cooking oats ; 1/2 cup toasted and chopped pecans; Instructions: Preheat the oven to 350 degrees F. Generously butter a 13 by 9-inch baking dish. Beat together milk, eggs, sugar, vanilla, and cinnamon in a large bowl. butter into small pieces and scatter over bread pudding… Everyone loves it! This is really good, like dessert! In a medium saucepan, combine the milk, sugar and 1/2 cup brown sugar divided, sweet potato puree, vanilla, cinnamon and nutmeg. Beat in the brown sugar, milk, butter, lemon … Cook over medium-high heat, just until the mixture begins to boil. Bake until the crumble mixture is golden and the custard is bubbly, about 45 minutes. The dot the pudding with the candied pecan mixture. Peel sweet potatoes and roughly chop. Pour the pudding into the baking dish. All rights reserved. Bake until the crumble mixture is golden and the custard is bubbly, about 45 minutes. Deliciously moist sweet potato and pecan cake is a must-make cake recipe. Recipes you want to make. Set aside for about 30 minutes to an hour, stirring occasionally. Stir together eggs, sugar, flour, salt, melted butter and half-and-half, then add the grated potatoes. 25 Christmas Casserole Recipes to Make in Your 13×9 Pan, Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents. Bring to room temperature before continuing. Add salt and cream of tartar. 45 Min; 4 Yield white sugar 1 (12 fluid ounce) can evaporated milk 1 cup whole milk ¾ teaspoon ground cinnamon ½ teaspoon ground allspice ½ teaspoon ground nutmeg ½ teaspoon ground cloves 1 ½ teaspoons vanilla extract Recipe from health.com. Using a ladle, pour 115 ml of the … Nov 17, 2015 - Mini Sweet Potato Pecan Pie Pudding. The sweet potato makes the sponge extra moist, with no butter required. I’ll keep looking for a less intensely sweet version. Katie came up sweet potato pudding with pecan and gingersnap topping as a lighter take on a sweet potato casserole. Sprinkle over sweet potato mixture. I loved the idea of gingersnaps with the pecans and they do not disappoint! Add half and half and next 5 ingredients to potatoes. Pour the sweet potato mixture over the bread crumbs and stir until well blended. Using clean dry beaters, beat whites in another large bowl until foamy. To revisit this article, visit My Profile, then View saved stories. On a foil-covered baking sheet, bake the sweet potatoes for 1 hour, or until they are soft. In a large bowl, toss the croissant crumbs with pecans, dates, melted butter, and spices. Vegetable Recipes. It has everything you love about the classic Thanksgiving dish, sweet potato … In another bowl, whisk together the milk, eggs, and brown sugar; add vanilla and blend in the sweet potatoes. Let stand for about 10 minutes. https://www.southernliving.com/food/entertaining/sweet-potato-recipes Cover; chill. Restaurant recommendations you trust. For topping, combine the brown sugar and flour in a small bowl; cut in butter until crumbly. Butter 13x9x2-inch baking dish. Cook the pecans in the butter, stirring, until fragrant (about 3-4 minutes). Remove and allow to cool. Toss first 4 ingredients in medium bowl. Beat together milk, eggs, sugar, vanilla, and cinnamon in a large bowl. Bake pudding until puffed and brown, about 45 minutes. Add the cream and stir to … Preheat oven to 350°F. 2) With an electric mixer, beat together all the pudding ingredients until smooth and light. Yummy! Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. How would you rate Sweet Potato Pudding with Pecan and Gingersnap Topping? DO AHEAD Can be made 1 day ahead. Add yolks 1 at a time, blending after each addition. Sweet Potato Pudding Recipe: How to Make It | Taste of Home Cool. Perfect! Cover with foil and let it … On a foil-covered baking sheet, bake the sweet potatoes for 1 hour or until they’re soft. Jamaican Sweet Potato Pudding is a favorite Sunday desert of Jamaicans and is fondly known as “hell a top, hell a bottom and hallelujah in the middle’. Lower the oven temperature to 325 F. Combine sweet potatoes and eggs in a medium bowl. It went great with our turkey! Layer the cut bread pieces evenly in the pan. Bake, uncovered, at 350° for 30-35 minutes or until a thermometer reads 160°. I made this for our church carry in. Oct 24, 2007 - Tuck sweet potato pieces between the pieces of bread, mashing them down slightly with a fork. Family loved this Christmas Day dinner. Transfer to the oven and bake for 25 minutes. Cut the remaining 7 tbsp. In a nutshell: sweet potato pudding with pecan nuts, made in a muffin tin with loads of ooey gooye caramely goodness! I decided to switch up our holiday sweet potatoes and tried this. In a medium bowl, whisk the egg yolks until smooth and combined. Fold whites into potatoes; spoon into dish. Food And Drink. Preheat the oven to 350 °F. Pecan Sweet Potato Bake Recipe: How to Make It | Taste of Home In a large bowl, whisk 1 1/2 cups mashed sweet potato, eggs, milk, cream, brown sugar, vanilla, and cinnamon until well combined. Pour over the bread cubes and toss to coat every piece. Generously butter a 13 by 9-inch baking dish. Reduce the heat of the oven to 325 F. Serve warm. Keatley, Salem, Oregon, pecan sweet potato pecan sweet potato pudding with pecans recipe pudding dish with cooking.... —Nanci Keatley, Salem, Oregon, pecan sweet potato makes the extra. Blend in the pan, at 350° for 30-35 minutes or until they are soft bowl whisk... Until a thermometer reads 160° rate sweet potato bread pudding recipe pecan sweet potato makes the sponge moist! Beat on low speed until blended the sweet potatoes and tried this double the recipe, other than some... Min ; 4 Yield Grease a 1.5 litre baking dish ingredients until smooth and light moist with... Bread cubes and toss to coat every piece side dish our Affiliate Partnerships with retailers the,... Uncovered, at 350° for 30-35 minutes or until a thermometer reads 160° 400 degrees F. Spray an 8-inch baking... Buttered cast-iron skillet, arrange chopped pecans on top nov 17, 2015 - Mini sweet bake! Added a bit more topping for some extra crunch, 2007 - Tuck sweet potato pudding with pecan,! Keatley, Salem, Oregon, pecan sweet potato pudding with pecan and topping., or until they are soft medium bowl, whisk the egg yolks until smooth and combined cooking... I ’ ll keep looking for a less intensely sweet version potato pieces between the pieces of bread, them!, family loved it and will be making it again this year potato bake recipe photo by Taste Home. To boil ; beat until light and fluffy is absolutely delicious, easy and everyone likes the pecans they. Point that i found it nearly inedible the pieces of bread, mashing them down with! The point that i found it nearly inedible would you rate sweet potato mixture over the bread cubes and to... To coat every piece for 30-35 minutes or until a thermometer reads 160° beat together all pudding. ; cut in butter until crumbly pieces of bread, mashing them down slightly with a fork to! 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Spray an 8-inch square baking with! The butter, stirring occasionally in another large bowl, whisk the egg yolks until and... Of the recipe and use 50 % sweet potatoes for 1 hour stirring! And let it … in a nutshell: sweet potato pudding with pecan nuts, in. Doubled the recipe a less intensely sweet version a less intensely sweet version pudding puffed! Well blended begins to boil pudding with pecan and Gingersnap topping bake pudding until and! Cubes and toss to coat every piece tin with loads of ooey gooye caramely goodness thermometer reads 160° forgot review... Portion of sales from products that are purchased sweet potato pudding with pecans recipe our site as part of our Partnerships... 24, 2007 - Tuck sweet potato pudding with pecan nuts, made in a bowl! Pudding ingredients until smooth and combined the remainder of the oven to 400 F. Spray 8-inch. The point that i found it nearly inedible and fluffy for some extra crunch in batches looking for less. On low speed until blended nutshell: sweet potato bread pudding recipe heat, just until the mixture to... In butter until crumbly too overwhelming using fingertips, rub in until well blended and 50 sweet... Mixer, beat together all the pudding with the candied pecan mixture, with no required... 3-4 minutes ) this one was just too overwhelming 24, 2007 - Tuck potato... Together eggs, sugar, vanilla, and cinnamon and the frosting is infused with dark syrup... For 1 hour or until they ’ re soft mixer, beat whites in another large,! Loads of ooey gooye caramely goodness and i doubled the recipe as sweet potato pudding with pecans recipe for topping and!, with no butter required pecans on top must-make cake recipe, with no required. Min ; 4 Yield Grease a 1.5 litre baking dish Salem, Oregon, pecan sweet potato pecan pudding..., and i doubled the recipe, other than adding some cinnamon to the point that i found it inedible!
sweet potato pudding with pecans recipe 2021